The culinary herbal : growing & preserving 97 flavorful herbs / Susan Belsinger & Arthur O. Tucker ; with photos by Shawn Linehan.
Learn how to grow, harvest, and preserve herbs. Belsinger and Tucker highlight the best varieties of tried-and-true favorites. You'll also learn how to use them in herbal vinegars, butters, pastes, and syrups.
Record details
- ISBN: 9781604695199
- ISBN: 1604695196
- Physical Description: 328 pages : color illustrations ; 25 cm
- Edition: First edition
- Publisher: Portland, Oregon : Timber Press, 2016.
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (316-317) and index.
- Formatted Contents Note:
- Culinary Herbs 16 -- Growing Herbs 272 -- Preserving the Herbal Harvest 288 -- Master Recipes using Culinary Herbs 300 -- Ajowan 18 -- Amaranth 20 -- Angelica 24 -- Anise 26 -- Anise hyssop 28 -- Arugula 30 -- Basil 34 -- Bay laurel 38 -- Black cumin 40 -- Borage 42 -- Burdock 44 -- Calendula 46 -- Caper 50 -- Caraway 52 -- Catnip 54 -- Chervil 56 -- Chickweed 58 -- Chicory 60 -- Chile pepper 62 -- Chives 66 -- Cilantro 70 -- Clove pinks 74 -- Cuban oregano 76 -- Culantro 78 -- Cumin 80 -- Curry leaf 82 -- Dandelion 84 -- Daylily 88 -- Dill 92 -- Elder 96 -- Fennel 100 -- Fenugreek 102 -- French tarragon 104 -- Garden cress 108 -- Garlic 110 -- German chamomile 114 -- Good King Henry 115 -- Hibiscus 118 -- Hops 120 -- Horseradish 124 -- Hyssop 128 -- Juniper 130 -- Kaffir lime 132 -- Lamb's quarters 134 -- Lavender 136 -- Leaf celery 140 -- Lemon balm 142 -- Lemongrass 144 -- Lemon verbena 146 -- Lovage 148 -- Malva 150 -- Mexican oregano 152 -- Mexican tarragon 154 -- Miner's lettuce 156 -- Mint 158 -- Mioga ginger 162 -- Mitsuba 164 -- Monarda 166 -- Mustard 170 -- Myrtle 172 -- Nasturtium 174 -- Orach 178 -- Oregano 180 -- Papaloquelite 184 -- Parsley 186 -- Pepper 190 -- Perilla 194 -- Plantain 196 -- Poppy 198 -- Purslane 200 -- Rau ngô 202 -- Rau ram 204 -- Red bay 206 -- Roman chamomile 208 -- Rose 210 -- Rosemary 214 -- Saffron 219 -- Sage 220 -- Salad burnet 224 -- Sassafras 226 -- Savory 228 -- Scented geranium 232 -- Sesame 236 -- Shungiku 238 -- Sorrel 240 -- Sow thistle 244 -- Spicebush 246 -- Stevia 248 -- Stinging nettle 250 -- Sweet cicely 252 -- Sweet marjoram 254 -- Sweet woodruff 256 -- Thyme 258 -- Viola 262 -- Watercress 266 -- Wintercress 268 -- Wood sorrel 270.
Search for related items by subject
- Subject:
- Cooking (Herbs)
Herb gardening.
Available copies
- 9 of 12 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Iredell County Public Library.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Statesville Main Library | 641.657 BEL (Text) | 33114017744814 | Adult Nonfiction | Available | - |
