Publisher:
|
Philadelphia : Running Press, [2014] |
ISBN:
|
9780762445653 |
Phys. Desc.:
|
320 pages : color illustrations ; 23 cm
|
|
Series: | Ingredients for a healthy life. |
Publisher:
|
New York, NY : Gareth Stevens, 2015. |
ISBN:
|
1482405652 |
Edition:
|
1st ed. |
Phys. Desc.:
|
24 pages : color illustrations; 22 cm.
|
|
Publisher:
|
New York : Clarkson Potter, 2010. |
ISBN:
|
0307351084 |
Edition:
|
First edition. |
Phys. Desc.:
|
256 pages : color illustrations ; 26 cm
|
|
Publisher:
|
North Adams, MA : Storey Publishing, [2013] |
ISBN:
|
1612120245 |
Phys. Desc.:
|
277 pages : color illustrations ; 24 cm
|
|
Publisher:
|
Philadelphia, Pa. : Running Press, [2011] |
ISBN:
|
0762440244 |
Phys. Desc.:
|
312 pages : color illustrations ; 23 cm
|
|
Publisher:
|
Pleasantville, N.Y. : Reader's Digest, [2006] |
ISBN:
|
0898215196 |
Phys. Desc.:
|
256 pages : color illustrations ; 24 cm
|
|
Publisher:
|
Boston : Houghton Mifflin, 2007. |
ISBN:
|
9780618463480 |
Phys. Desc.:
|
xvi, 412 pages ; 24 cm
|
|
Publisher:
|
New York : Broadway Books, [2010] |
ISBN:
|
9780767916295 |
Edition:
|
1st ed. |
Phys. Desc.:
|
x, 278 pages : color illustrations ; 25 cm
|
|
Series: | Savor the South cookbook. |
Publisher:
|
Chapel Hill : The University of North Carolina Press, [2017] |
ISBN:
|
9781469632513 |
Phys. Desc.:
|
163 pages ; 23 cm.
|
|
Publisher:
|
New York, New York : Good Books, [2020] |
ISBN:
|
9781680995992 |
Phys. Desc.:
|
120 pages : color illustrations ; 23 cm
|
|