Publisher:
|
New York : Clarkson Potter/Publishers, [2018] |
ISBN:
|
9781524763350 |
Edition:
|
First edition. |
Phys. Desc.:
|
255 pages : color illustrations ; 24 cm
|
|
Publisher:
|
California : Ten Speed Press, [2018] |
ISBN:
|
9780399582059 |
Edition:
|
First edition. |
Phys. Desc.:
|
311 pages : color illustrations ; 27 cm
|
|
ISBN:
|
9780778805779 |
Phys. Desc.:
|
224 pages, 16 unnumbered pages of plates : illustrations (chiefly color) ; 26 cm
|
|
Publisher:
|
New York, New York : Race Point Publishing, a member of Quarto Publishing Group USA Inc., 2017. |
ISBN:
|
9781631063336 |
Phys. Desc.:
|
176 pages : color illustrations ; 26 cm
|
|
Series: | --For dummies. |
Publisher:
|
Hoboken, N.J. : Wiley, [2012] |
ISBN:
|
9781118356456 |
Edition:
|
2nd ed. |
Phys. Desc.:
|
xx, 268 pages : illustrations ; 24 cm.
|
|
Publisher:
|
New York : Alpha Books, [2011] |
ISBN:
|
9781615640737 |
Phys. Desc.:
|
xvi, 352 pages ; 23 cm
|
|
Publisher:
|
Avon, Mass. : Adams Media, c2011. |
ISBN:
|
1440534144 |
Phys. Desc.:
|
1 online resource.
|
Digital Content
|
Click for online content. |
|
Publisher:
|
San Francisco, Calif. : Weldon Owen, [2010] |
ISBN:
|
1740899830 |
Phys. Desc.:
|
111 pages : color illustrations ; 22 cm
|
|
Publisher:
|
Hoboken, N.J. : John Wiley, [2008]. |
ISBN:
|
9780764597268 |
Phys. Desc.:
|
ix, 470 pages ; 23 cm
|
|
Publisher:
|
Brookline : America's Test Kitchen, [2020] |
ISBN:
|
9781948703062 |
Phys. Desc.:
|
ix, 182 pages : color illustrations ; 24 cm
|
|