Search Results: Natural foods United States - Iredell County Public Library

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Search Results Results 1 - 10 of 12 (page 1 of 2)

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1

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Book

Book

Organic : a journalist's quest to discover the truth behind food labeling

Laufer, Peter 1950-

3 of 3 copies available at NC Cardinal.

1 of 1 copy available at Iredell County Public Library.

Publisher:

Guilford, Connecticut : Lyons Press, imprint of Globe Pequat Press, 2014.

ISBN:

9780762790715

Phys. Desc.:

xii, 275 pages ; 24 cm

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Library	Shelving location	Call number	Status
Statesville Main Library	Adult Nonfiction	664.09 LAU	Available

2

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Book

Book

The third plate : field notes on the future of food

Barber, Dan 1969-

11 of 11 copies available at NC Cardinal.

1 of 1 copy available at Iredell County Public Library.

Publisher:

New York : The Penguin Press, 2014.

ISBN:

1594204071

Phys. Desc.:

486 pages ; 25 cm

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Library	Shelving location	Call number	Status
Statesville Main Library	Adult Nonfiction	641.302 BAR	Available

3

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E-book

E-book

The national organic law at 20 : sowing seeds for a bright future : hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred Eleventh Congress, second session, September 15, 2010

United States Congress. Senate. Committee on Agriculture, Nutrition, and Forestry.

Series:

S. hrg. ; 111-1027.

Publisher:

Washington : U.S. Government Printing Office, 2011.

Phys. Desc.:

1 online resource (iv, 157 pages) : illustrations, maps.

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4

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E-book

E-book

Deliciously healthy family meals

Series:

NIH publication ; no. 10-7531.

Publisher:

[Bethesda MD] : U.S. Dept. of Health and Human Services, National Institutes of Health, National Heart, Lung, and Blood Institute, [2010]

Phys. Desc.:

1 online resource (x, 112 pages) : illustrations

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5

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E-book

E-book

Deliciously healthy dinners

Series:

NIH publication ; no. 10-2921.

Publisher:

[Bethesda, MD] : U.S. Dept. of Health and Human Services, National Institutes of Health, National Heart, Lung, and Blood Institute, [2009]

Phys. Desc.:

1 online resource (ix, 144 pages) : color illustrations

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6

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E-book

E-book

U.S. organic production, markets, consumers, and policy, 2000-21

Carlson, Andrea (Economist)

Series:

Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 315.

Publisher:

[Washington, D.C.] : Economic Research Service, U. S. Department of Agriculture, 2023.

Phys. Desc.:

1 online resource (iv, 2 unnumbered pages, 107 pages) : color illustrations, color maps.

Digital Content:

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7

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E-book

E-book

Reviewing the state of organic agriculture--producer perspectives : hearing before the Subcommittee on Biotechnology, Horticulture, and Research of the Committee on Agriculture, House of Representatives, One Hundred Sixteenth Congress, first session, October 30, 2019

United States Congress. House. Committee on Agriculture. Subcommittee on Biotechnology, Horticulture, and Research,

Publisher:

Washington : U.S. Government Publishing Office, 2019.

Phys. Desc.:

1 online resource (iii, 74 pages) : illustrations

Digital Content:

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8

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Book

Book

Do the kind thing : think boundlessly, work purposefully, live passionately

Lubetzky, Daniel.

11 of 11 copies available at NC Cardinal.

1 of 1 copy available at Iredell County Public Library.

Publisher:

New York : Ballantine Books, 2015.

ISBN:

9780553393248

Edition:

First edition.

Phys. Desc.:

293 pages ; 21 cm

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Library	Shelving location	Call number	Status
Statesville Main Library	Adult Nonfiction	658.408 LUB	Available

9

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Book

Book

Alice Waters cooks up a food revolution

Stanley, Diane

21 of 21 copies available at NC Cardinal.

1 of 1 copy available at Iredell County Public Library.

Publisher:

New York : Simon & Schuster Books for Young Readers, [2022]

ISBN:

153446140X

Edition:

First edition.

Phys. Desc.:

1 volume (unnumbered pages) : color illustrations ; 23 cm

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Library	Shelving location	Call number	Status
Statesville Main Library	Juvenile Nonfiction	JB WATERS STA	Available

10

Book cover

Book

Book

My organic life : how a pioneering chef helped shape the way we eat today

Pouillon, Nora

5 of 5 copies available at NC Cardinal.

1 of 1 copy available at Iredell County Public Library.

Publisher:

New York : Alfred A. Knopf, 2015.

ISBN:

0385350759

Edition:

First edition.

Phys. Desc.:

261 pages : illustrations ; 22 cm

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Library	Shelving location	Call number	Status
Statesville Main Library	Adult Nonfiction	B POUILLON POU	Available

Search Results Results 1 - 10 of 12 (page 1 of 2)

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