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Tracking the U.S. domestic food supply chain's freshwater use over time Cover Image E-book

Tracking the U.S. domestic food supply chain's freshwater use over time

Rehkamp, Sarah (author.). Canning, Patrick N. (author.). Birney, Catherine (author.). United States. Department of Agriculture. Economic Research Service, (issuing body.).

Electronic resources

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Record details

  • Physical Description: remote
    1 online resource (iii, 54 pages) : color illustrations, color map.
  • Publisher: [Washington, D.C.] : Economic Research Service, U.S. Department of Agriculture, 2021.

Content descriptions

General Note:
"July 2021."
GPO Cataloging Record Distribution Program (CRDP).
In scope of the U.S. Government Publishing Office Catalog and Indexing Program (C&I) and Federal Depository Library Program (FDLP).
Bibliography, etc. Note: Includes bibliographical references (pages 29-33).
Source of Description Note:
Description based on online resource; title from PDF title page (USDA ERS, viewed April 24, 2024).

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Subject: Water use Economic aspects United States
Water in agriculture United States
Water-supply United States
Food supply United States
Input-output analysis United States

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