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Book

Down south + east : a Chinese American cookbook

Hsu, Ron
3 of 5 copies available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
Call number:
641.595 HSU
Publisher:
New York, NY : Abrams Books, 2026.
ISBN:
9781419777479
Phys. Desc.:
272 pages : illustrations ; 26 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction 641.595 HSU Available

Book

Kitchen confidential : adventures in the culinary underbelly

Bourdain, Anthony
0 of 2 copies available at NC Cardinal.
0 of 1 copy available at Iredell County Public Library.
Call number:
B BOURDAIN BOU
Publisher:
New York, NY : Ecco an imprint of HarperCollinsPublishers, 2024.
ISBN:
9780063376502
Edition:
First Ecco annotated edition ; Deluxe new edition
Phys. Desc.:
xxxi, 376 pages, 16 unumbered pages of plates : illustrations (some color) ; 23 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction B BOURDAIN BOU In transit

Book

Avec Eric

Ripert, Eric.
2 of 2 copies available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
Call number:
641.5 RIP
Publisher:
Hoboken, NJ : Wiley, [2010]
ISBN:
0470889357
Phys. Desc.:
295 pages : color illustrations ; 25 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction 641.5 RIP Available

Book

Seafood simple

Ripert, Eric
11 of 12 copies available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
Call number:
641.692 RIP
Publisher:
New York : Random House, [2023]
ISBN:
0593449525
Edition:
First edition
Phys. Desc.:
286 pages : color illustrations ; 27 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction 641.692 RIP Available

Book

Vegetable simple

Ripert, Eric
21 of 24 copies available at NC Cardinal.
0 of 1 copy available at Iredell County Public Library.
Call number:
641.65 RIP
Publisher:
New York : Random House, [2020]
ISBN:
9780593132487
Edition:
First edition
Phys. Desc.:
246 pages : color illustrations ; 27 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction 641.65 RIP Checked out

Book

How I learned to cook : culinary educations from the world's greatest chefs

1 of 1 copy available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
Call number:
641.5092 HOW
Publisher:
New York : Bloomsbury : 2006.
ISBN:
1596912472
Edition:
1st U.S. edition
Phys. Desc.:
viii, 306 pages ; 22 cm
Record Holdings Details
Location Shelving Location Call Number Status
Statesville Main Library Adult Nonfiction 641.5092 HOW Available