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Book
Savory baking from the Mediterranean : focaccias, flatbreads, rusks, tarts, and other breads
Helou, Anissa 1952-
4 of 4 copies available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
- Call number:
- 641.815091 HEL
- Publisher:
- New York, N.Y. : William Morrow, [2007]
- ISBN:
- 0060542195
- Edition:
- 1st edition
- Phys. Desc.:
- xii, 339 pages : illustrations ; 24 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Statesville Main Library | Adult Nonfiction | 641.815091 HEL | Available |
Book
Lebanese cuisine : more than 250 authentic recipes from the most elegant Middle Eastern cuisine
Helou, Anissa 1952-
1 of 1 copy available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
- Call number:
- 641.5956 HEL
- Publisher:
- New York : St. Martin's Press, 1995.
- ISBN:
- 0312131119
- Phys. Desc.:
- 256 pages ; 24 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Harmony Branch Library | Adult Nonfiction | 641.5956 HEL | Available |
Book
Lebanon : cooking the foods of my homeland
Helou, Anissa 1952-
1 of 5 copies available at NC Cardinal.
1 of 1 copy available at Iredell County Public Library.
- Call number:
- 641.595 HEL
- Publisher:
- New York, NY : Ecco, an imprint of HarperCollins Publishers, [2026]
- ISBN:
- 9780063334922
- Edition:
- First edition.
- Phys. Desc.:
- xiii, 353 pages : color illustrations ; 26 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Statesville Main Library | Adult Nonfiction | 641.595 HEL | Available |
