Who was Julia Child? / by Geoff Edgers and Carlene Hempel ; illustrated by Dede Putra.
Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
Record details
- ISBN: 9781484467763
- ISBN: 1484467760
- ISBN: 0448482975
- ISBN: 9780448482972
- ISBN: 9781480692091
- ISBN: 9780606375559
- Physical Description: 105 pages : illustrations ; 20 cm.
- Publisher: New York, New York : Grosset & Dunlap, an imprint of Penguin Random House, [2015]
- Copyright: ©2015
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 104-105).
- Target Audience Note:
- 820L Lexile
- Study Program Information Note:
- Accelerated Reader AR MG 5.2 1 177165.
Search for related items by subject
- Subject:
- Child, Julia > Juvenile literature.
Women cooks > United States > Biography > Juvenile literature.
Women television personalities > United States > Biography > Juvenile literature.
Television cooking shows > United States > History > Juvenile literature. - Genre:
- Biographies.
Search for related items by series
Available copies
- 13 of 15 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at Iredell County Public Library.
Holds
- 0 current holds with 15 total copies.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Statesville Main Library | JB CHILD EDG (Text) | 33114017896531 | Juvenile Fiction Series | Available | - |
Accessibility Features
Summary:
Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
