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The diabetes-friendly kitchen : 125 recipes for creating healthy meals / Jennifer Stack ; The Culinary Institute of America.

Summary:

"This is not another diabetic cookbook. It is a book with recipes and cooking tips to improve your blood glucose control and reduce your risk for heart disease while still honoring your love for food. It will show you how to make meals that satisfy and meet the standards of The American Diabetes Association and the chefs at The Culinary Institute of America. Making changes in your cooking and eating habits will not happen overnight, and when your motivation and enthusiasm for a diabetes-friendly lifestyle start to wane, really good tasting food can keep you interested and committed"-- Provided by publisher.

Record details

  • ISBN: 9780470587782
  • Physical Description: 226 pages
  • Edition: 1.
  • Publisher: Hoboken, N.J. : Wiley, 2012.

Content descriptions

General Note:
Includes index.
Subject:
Diabetes > Diet therapy > Recipes.

Available copies

  • 7 of 7 copies available at NC Cardinal.
  • 1 of 1 copy available at Iredell County Public Library. (Show)

Holds

  • 0 current holds with 7 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Statesville Main Library 641.56314 STA (Text) 33114017460007 Adult Nonfiction Available -
BHM Headquarters Library 641.5 HWG Insurance (Text) 38344101410627 Adult Nonfiction Available -
G.V. Barbee, Sr. Library 641.5631 STA (Text) 31420620783657 Adult Nonfiction Available -
Leland Library 641.5631 STA (Text) 31423621156790 Adult Nonfiction Available -
North Regional Library 641.5631 D (Text) 31781060773189 Adult Nonfiction Available -
Rourk Library 641.5631 STA (Text) 31422621258507 Adult Nonfiction Available -
Southwest Brunswick Library 641.5631 STA (Text) 31427000345171 Adult Nonfiction Available -