The cake bible / Rose Levy Beranbaum and Woody Wolston ; forewords by Ron Ben-Israel and Maida Heatter ; photographs by Matthew Septimus.

Beranbaum, Rose Levy, (author.). Wolston, Woody, (author.). Ben-Israel, Ron, (writer of foreword.). Heatter, Maida, (writer of foreword.). Septimus, Matthew, (photographer.).

Summary:

Providing countless solutions and tips for commonly encountered baking problems, this updated and expanded cake cookbook provides precise instructions for baking and decorating spectacular special-occasion cakes of any size.

Record details

ISBN: 9780063310278
ISBN: 0063310279
Physical Description: xix, 684 pages : illustrations ; 27 cm
Edition: 35th anniversary edition, Revised William Morrow hardcover edition.
Publisher: New York, NY : William Morrow, an imprint of HarperCollinsPublishers, 2024.

Content descriptions

General Note:	"An IACP Culinary Classics Hall of Fame book"--Cover. "Winner of the James Beard Award"--Cover. Includes indexes.
Formatted Contents Note:	Part I: cakes -- Part II: showcase cakes -- Part III: wedding and special occasion cakes -- Part IV: frostings and other adornments for all cakes -- Par V: special effects and decorative techniques -- Part VI: ingredients and equipment.